[img]http://images.qianlong.com/mmsource/images/2006/08/01/20060801shhtp098-10-zhxy.jpg[/img][color=#ff0000]芒果白雪黑糯米甜甜[/color]
[img]http://images.qianlong.com/mmsource/images/2006/08/01/20060801shhtp098-09-zhxy.jpg[/img][color=#ff0000]芒果班戟 班戟是pancake的音译，很西方的点心，但经过香港人的打磨，已经变成港式甜品的经典之一[/color]
[img]http://images.qianlong.com/mmsource/images/2006/08/01/20060801shhtp098-08-zhxy.jpg[/img][color=#ff0000]芒果布甸[/color]
[img]http://images.qianlong.com/mmsource/images/2006/08/01/20060801shhtp098-07-zhxy.jpg[/img][color=#ff0000]芝麻糊豆腐花 生磨芝麻糊加核桃露。 [/color]
[img]http://images.qianlong.com/mmsource/images/2006/08/01/20060801shhtp098-06-zhxy.jpg[/img][color=#ff0000]糖不甩 顾名思义就是甩不掉的东西,形似汤圆,取其甜蜜美满之意.糯米团用糖浆煮熟,彼时糖浆浓稠正相宜。
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[img]http://images.qianlong.com/mmsource/images/2006/08/01/20060801shhtp098-05-zhxy.jpg[/img][color=#ff0000]椰汁马豆糕[/color]
[img]http://images.qianlong.com/mmsource/images/2006/08/01/20060801shhtp098-04-zhxy.jpg[/img][color=#ff0000]焗荔茸西米布甸[/color]
[img]http://images.qianlong.com/mmsource/images/2006/08/01/20060801shhtp098-03-zhxy.jpg[/img][color=#ff0000]椰汁紫米糕[/color]
[img]http://images.qianlong.com/mmsource/images/2006/08/01/20060801shhtp098-02-zhxy.jpg[/img][color=#ff0000]杨枝甘露[/color]
[img]http://images.qianlong.com/mmsource/images/2006/08/01/20060801shhtp098-01-zhxy.jpg[/img][color=#ff0000]白雪黑珍珠 里面货色众多,有明列子龙眼香蕉椰果以及永远的芒果,配上浓滑的冷牛奶。[/color]
